COURSE: modern guide to dining
Délka: 18:00–21:00
Datum: 23. 4.
Místo konání: Praha
Dress code: Společenské šaty
Cena: 3 490 Kč
– Price includes four-course menu, wine, soft drinks and teaching materials
CONTENT OF THE COURSE
- How to set the table
- How to approach seating arrangement
- How to seat yourself at the table
- How to use napkins
- How to choose the correct silverware and use it with elegance
- How to dine as a couple, at a banquet or with friends
- How to serve
- Transferring food to your plate
- How to recognize different types of dining styles
- How to eat soup, pasta, pastries, desserts and more
- How to politely refuse food
- How to excuse yourself and leave the table
- What not to do at the table
- Conversation at the table
- How to be a great companion
- How to hold a glass, taste and decant
- How to handle possible accidents during dining
FOR WHOM IS THE COURSE INTENDED
The course is intended for everyone who is aware that dining is not just about leaving an event with a full stomach, but, above all, about building a working relationship and friendship, or experiencing the most beautiful moments with loved ones or family. That is why you need to know and master the rules of dining to be the best companions rather than being distracted by thinking about the proper use of various glasses or cutlery. Come alone or with the whole family and enjoy a delectable menu and atmosphere of a luxurious environment and become a master of dining etiquette.
Graduates will receive a diploma and a personalized card printed on handmade paper after passing the final exam.